If you're opening or re-opening a restaurant, then have an awesome resource that will have customers lining up out the door.
In the video below, I dive into a strategy that will have you at maximum occupancy with limited marketing budget.
CLICK HERE, to check out how we did it!
This video is key if you're:
A. Opening up a new restaurant
Or,
B. Re-opening due COVID-19 restrictions
If you want to learn more about this marketing strategy and the ones we use everyday for our clients, then you should click the button below and purchase a copy of our book, Misfit Marketing For Restaurants!
Enjoy!
Best,
Jace Kovacevich
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