I don't mean to mess with you but I didn't actually bet on the Super Bowl.
I only place sure bets. 😉
And, the most sure bet I know to be true is betting on myself and my business.
At our agency, we double down on social media strategies that get results and are on the forefront of innovation.
This isn't the case for most restaurant owners.
Is this the case for you, then?
If you are still "posting" on social media to bring in new business to your restaurant, you have probably noticed a decline in the effectiveness of reaching these people. ⤵️
The truth is, the updates to the algorithm on platforms like Facebook and Instagram have undergone significant changes over the last year.
So, what does this mean for you?
Organic reach for restaurants, like yours, is less likely to be shown to new customers in your area. 🤦♂️
We all know social media is one of the most powerful tools for any business, giving restaurants the ability to reach local customers for pennies.
Creating a social media profile online is not hard, yet, using that profile to actually generate sales proves to be more difficult.
If this sounds like you 👆then, I want to help.
With the right social media strategy, any restaurant can scale to the moon. 🚀
Very few restaurants know what it takes to get there.
It can be expensive.
It can be time consuming.
It can leave you feeling helpless, leading you to believe you're doing everything right, but still, nothing changes in your business.
But, there is hope.
It's called the restaurant "Flywheel Model."
This system helps business owners drive more revenue through social media by profitably acquiring new leads and boosting brand equity.
So, if you want your online presence to:
✅ Attract an abundance of free leads...
✅ Grow and nurture a massive database of loyal customers that keep coming back
✅ AND, make more money....
Then book a call with our team where we'll discuss how our unique marketing strategies does all of these 3 things simultaneously and doesn't require any extra work on your end.
And, if you want to learn more about how restaurants have adapted to the "Flywheel Model" and increased profits in less than 30 days, click here.
Let me know if you have any questions!